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MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship.
- The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern
- The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative， ice-hardening treatment; Then， artisans hand-hone the blades with the historic Honbazuke method; This attention to detail translates into precision cutting for MIYABI Kaizen users
- The blade is balanced by a refined D-shaped handle made of black linen Micarta; With a wood-like texture， the comfortable handle won't slip from your hand and acts as a moisture repellent
- Handcrafted in Seki， Japan
- Set includes 4 steak knives
- Hand wash
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