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Brand Partners
Zyliss is part of DKB Brands, who own Cole & Mason, Swissmar, AdHoc and Ken Hom Woks. We take great pride in providing exceptional quality kitchenware. To visit our brand partners sites please scroll down.
COLE & MASON
Cole & Mason is celebrating 100 years of great taste in 2019. Founded in London in 1919, the brand became synonymous with high quality, high performing salt and pepper mills soon after. Innovation and style have been at the heart of Cole & Mason since its beginnings; launching the 1st acrylic mill, the award winning Precision Grind mechanism and more recently launching a full range of seasoning products. Today, we are the experts in seasoning and it's our mission to help you release the flavor of every meal, every day. With a product for almost every need across herbs, spices, oils, vinegars, fresh ingredients and, of course, salt and pepper, Cole & Mason are excited about the next 100!
SWISSMAR
Swissmar has been providing quality products and Service at affordable prices since 1983. In addition to the expanding assortment of Swissmar branded products, Swissmar is the exclusive North American partner for the internationally known brand Börner of Germany. Over the last few years, we have been expanding our own brand of Swissmar products such as raclettes, fondues, wine accessories, bamboo boards, cheese knives and accessories. You can now find Swissmar brand products in many countries around the world.
AD-HOC
The AdHoc team have been developing, designing and producing according to this principle since the founding of the company in 1995. Inspired by the classic design principle “design follows function” products with a good deal “more” are created for kitchen and dining culture: more solid functionality, more beauty, more quality – more value. Because AdHoc products are thought through down to the smallest detail, fascinate with their straightforward elegance and are simply a pleasure.
KEN HOM WOKS
Ken Hom is acknowledged as one of the world’s leading experts on authentic Chinese and Asian cooking. Not only is he passionate about using high quality ingredients, but also highly effective cookware and accessories to help give every stir-fry great flavour and ben developing his own range to meet these needs since 1986. Amongst his many accolades Ken has been appointed a “GREAT” Britain campaign ambassador (2014), has been awarded Officer of the OBE by Queen Elizabeth II, for services to the culinary arts, and an Honorary CBE in the 2022 Honours List.
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